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Sonisha Paul is a mom, culinary nutrition chef, recipe developer, owner and founder of Juice Wealthy. She lives a fasting-focused lifestyle, regularly practicing alternative wellness solutions such as juice cleanses, water and dry fasts. Her philosophy has always been "to heal is to rest" which transcended from her Grenadian culture. Years ago after having children, Sonisha started to make poor food choices where she  started battling with her weight and began to experience symptoms such as obesity,  pre-diabetes, hormone imbalance, gut issues and more. She studied hard and was determined to find the mechanics behind food and the importance it related to how we look and feel from day to day. Given her family history that includes heart disease, strokes, type 2 diabetes and cancer; Sonisha had to change her perception of food by redefining what it really meant to nourish the body.  After completing her first 60 day juice cleanse and losing over 50lbs, she discovered juicing and nature as a healing source leading the way to her true  life's purpose.

In 2015, she raised awareness as she helped individuals all over the world with what she likes to call  an unconventional approach to health with the launch of a 7 day intermittent digital juice plan. Her goal was to help people think outside the box when it came to their health and remove the stigma and try something new. She shared juice recipes that she tested making sure they were palatable to help individuals overcome the fear they had juicing fruits and vegetables. She wanted the transition into this lifestyle to be effortless and to build confidence so her clients will  want to continue long-term and reap the benefits of a healthier way to live. Her passion for food and nutrition is a desire that has been embedded in her as she for as long as she could remember. She later studied and graduated from Culinary Nutrition  Management which gave her the keys to advance her already established skill set.
Whether embarking on her every so often juice cleanses or just wanting a cold nutrient-dense beverage, Sonisha had a hard time finding juices at her local juice shops that satisfied her taste buds - seeking for richness and potency in juices she craved for. The lack of innovation, creativity, and gourmet adventure brought an interest and determination to divert from the digital platform and bring forth that type of product into mainstream. Premium, gourmet, the level of concentration, potency and richness is what Juice Wealthy delivers to their customers which you will not find anywhere else.
Everything she touches is an expression of her heart and soul.



We excel at everything! This company was founded in 2014 by Sonisha Paul who is a culinary nutrition chef. We are an independently-owned plant based company located in Toronto Ontario CA. We specialize in gourmet  slow cold-pressed juices, nutritious cleanse programs, digital plans and delicious plant foods coming soon. Our juices are 100% raw, unpasteurized and never High Pressure Processed. We do not add sugar under no circumstances and never dilute with water. All our juices are made fresh on the day of pick up or delivery in our commercial kitchen. It's important to us that the nutrients, enzymes, phyto-chemicals & phyto-nutrients are retained in each and every bottle. When our founder was studying business marketing, she was always seen on campus carrying a glass bottle with her personalized homemade cold-pressed juice. At that time the idea of a juice being a healthier alternative was still unfamiliar to the masses. She later started helping individuals with their health related problems by researching and creating customized juice programs both physically and digitally as a mean to an alternative holistic wellness approach. Being an avid juicer herself, she was able to use her experience to help her clients since she knew how to help them overcome some of the barriers. She listened to them and knew no matter how healthy the beverages were, they weren’t interested unless they tasted great. That's where the gourmet juices came in bridging the gap between taste and nutrition. Her experience and expertise in this field is incomparable to any other juice company out there as she was able to carve a niche by providing comfort and a sense of community as we all have something in common. We also go the extra mile to expand our ingredients profile along with testing each recipe so they uphold our premium and gourmet standards for our customers. As well, we make sure each and every customer have a customized unique experience with us.


Healthy should never compromise taste and that’s where we stand. We strive on passion and consistency that is why we hand-pick each and every ingredient as meticulous as it may be. We refrain from artificial flavours, enhancers, dairy, synthetic fillers and all toxic chemicals in our products.  We do not mass produce and remain a small batch made to order operation cultivating not only the best tasting juices in Toronto but also leading the way with nourishing culinary-grade plant-based cuisines inspired by Caribbean influences and other cultures worldwide. Healthy and plant-based has never tasted this good. Our nutrition chef and founder Sonisha Paul is a connoisseur for anything premium and gourmet and that includes our juices and plant foods. Along with her 6 years living a plant-based lifestyle and attending the best culinary school in Canada, she has the knowledge as well as the experience to bridge the gap between the traditional bland plant cooking by reinventing highly nutritious restaurant-style plant meals. We are creative, innovative  and as recipe developers, we pair leading-edge ingredients to make any palate dance. Our goal is to change your perception of food by redefining what it really like to feel fully nourished with nature. Freshness is vital which is why all products are made daily in our commercial kitchen on the day of delivery.  


We understand the importance of great environmental practices and their impact.
At Juice Wealthy our passion goes far beyond making delicious juices and nutritious meals, but as well assisting in ethical
environmental practices that not only coincides with government polices, but our personal views.

Our environmental impact reduction strategy starts with our support of our local farmers who supply our premium ingredients and keeping our economy flowing. Juice Wealthy prides themselves on using glass bottles for their juices & glass jars for their food which are made from 100% recycled glass.
As part of our commitment to adopting and enforcing environmentally responsible policies we then pick up all bottles from customers for free, then cleanse, sanitize and reuse them. Our company’s goal to reduce emission fuel and the carbon foot print, 50% of our deliveries are made throughout the GTA with bike couriers. As much as we striving for 100% plastic-free, for customer’s convenience our plastic bottles are made from 100% recycled PET BPA-FREE plastic as well as our and labels.

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